Woonsen is a Thai word for glass noodles, also known as cellophane noodles or Mung bean vermicelli or Mung bean threads. The dried noodles need soaking until soft then it takes only 10-20 seconds to cook in boiling water. Yum […]
Pork
Drunken Noodles (Guay Tiaw Pad Kee Mao)
Pork Satay
Serve with Peanut Satay Sauce, recipe available here!